Dietary & Allergen Information
At Prestigious Apron Gourmet, we proudly prepare authentic Nigerian cuisine using fresh, high-quality ingredients. Many of our dishes are made from traditional family recipes and may contain common allergens.
If you have food allergies, intolerances, dietary restrictions, or special requests, please contact us before placing your order. We will do our best to accommodate your needs whenever possible.
Ingredients & Allergen Guide
Common allergens that may be present in our menu include:
- Wheat (Gluten)
- Eggs
- Milk
- Fish
- Shellfish
- Soy
- Mustard
- Legumes
Some soups and traditional dishes contain dried fish, stockfish, crayfish, or fish-based seasonings even when the main protein is beef, chicken, or goat meat.
Food Allergy Disclaimer
Our kitchen prepares foods containing common allergens. Although every effort is made to prevent cross-contact, all menu items are prepared in the same kitchen and we cannot guarantee that any food is completely allergen-free.
Customers with severe food allergies should notify us before ordering so we can discuss available options.
Ordering Information
- Orders are prepared every three weeks.
- Order windows are announced approximately one week before the ordering deadline.
- Orders are confirmed only after payment has been received unless otherwise agreed.
- Pickup and delivery details are communicated for each ordering cycle.
Food Safety
Prestigious Apron Gourmet follows safe food handling practices in accordance with Nova Scotia food safety requirements. Food should be refrigerated promptly after pickup or delivery and reheated thoroughly before consumption where applicable.
Contact Us
For questions about ingredients, allergens, catering, or special dietary requests, please contact Prestigious Apron Gourmet before placing your order. We are happy to assist you.
Email: prestigiousaprongourmet@gmail.com
Phone: +1 (902) 440-8087